Biomolecules

Match the macromolecule to the monomer: Nucleic Acid Nucleotides Lipids Fatty Acids + glycerol Proteins Amino Acid Carbohydrates Monosaccharides Sort appropriately. Saturated Fats Bad fats Single bonds Butter, red meat solid at room temperature Unsaturated Fats good fats Double bonds oils and nuts Liquid at room temperature Sort the description into the correct column. Carbohydrate Made up of monosaccharides Commonly called sugars Lactose and cellulose are an example MAIN energy source of humans Lipid Made up of fatty acids and glycerol Commonly called oils and fats Makes up the cell membrane Triglycerides Protein Forms blood, skin, hair and muscles Made up of amino acids Makes enzymes Nucleic Acid Contains phosphate DNA Made up of nucleotides Match: Nucleotide Amino Acid Triglyceride Monosaccharide